(You can also simply leave out the salt and have the best darn vegan caramel sauce ever too)! The texture looks totally perfect. While crusts are cooling, heat the sweetened condensed coconut milk and coconut sugar in a skillet over medium heat until simmering. This caramel requires just 5 simple ingredients: vegan butter, light brown sugar, coconut milk, agave and salt. Place the sugar in a large saucepan. Use the same process, but no blending needed. Use it as an apple pie topping, make a dairy-free caramel macchiato, or even a vegan salted caramel frappuccino! I put it in my ninja smoothie cup and blended it together. How to store and use vegan caramel sauce. I highly recommend soy creamer instead of thicker soy milk. Apple Pie Roll out the larger disc of pastry to form a 33cm circle. I find it is much better than store bought caramel sauce. Melt the coconut oil and maple syrup together in a glass container for 1 minute. Servings: 1 cupTime: 10 minutes Ingredients 1 cup organic coconut palm sugar (or you can use organic cane sugar, this will make the caramel sauce lighter in color) 4 tablespoons coconut creamer 8 tablespoons vegan … Vegan Caramel Sauce. Salted Caramel Sauce Combine the coconut milk, brown sugar and salt in a saucepan over a medium heat. … If you prefer to use coconut milk, the canned full fat variety would be absolutely amazing in this recipe, maybe even better than soy :-) Reply. It can burn very quickly, so be aware! HOW TO MAKE THE BEST VEGAN CARAMEL SAUCE: Easy Peasy guys! Makes:. coconut milk, salt, tapioca starch, sugar Paleo Thai Mango w/ Coconut Sauce Tessa the Domistic Diva toasted sesame seeds, mangoes, arrowroot starch, palm sugar, coconut milk and 1 more Magic Vegan Caramel Sauce made with coconut oil, real maple syrup, and almond butter. I realized I had to post it on its own because it’s so freakin good! Allow to cool slightly before storing. I first made this Vegan Caramel sauce to go with my Salted Caramel Vegan Chocolate Pie. Post may contain affiliate links. Easy Vegan Dulce de Leche or Caramel Sauce. Microwave for one minute. This recipe makes about 1 1/2 cups of the caramel sauce. Grab a jar of No Cream Vegan Caramel Sauce and a spoon, ... Lynn, I’m sorry to hear that, but as you discovered fat is critical to making any kind of caramel. Scale 1x 2x 3x Ingredients. Instructions . Remove from heat. My vegan caramel sauce has 3 main ingredients and 2 “optional” ingredients! Next, is vegan butter! The sweetness and richness of this dessert is irresistible and now it’s dairy free! Add the hot coconut milk, a bit at a time, stirring after each addition until smooth. So lets make it shall we. This easy vegan salted caramel sauce recipe is now a regular homemade treat for us. Make sure it is submerged at all times. It’s sinfully indulgent, and will forever change the history of your vanilla ice cream. After cooking, pour into a heat proof jar. To store: Caramel would store best at room temperature, in a sealable container. Home » Vegan » Easy Vegan Dulce de Leche or Caramel Sauce. It is so easy to make and a special treat everyone will love! Besides, it’s much healthier than the traditional version and super easy to make (it requires less than 5 minutes!). Only 5 ingredients stand in between you and this delicious vegan caramel sauce! There is no coconut milk, so it tastes like real dairy caramel, but it’s totally vegan and salted to perfection! This sauce uses the traditional caramel making method, so it has a genuine caramel taste. The Best Ever Vegan Caramel Sauce Made with Apple Cider. Use milk made in your Almond Cow in this creamy, sweet, and decadent Caramel Sauce. I add coconut milk to my sweet potato caramel too, SO much better than coconut oil! Add all the ingredients to a saucepan. This is a must try recipe you guys! Let alone a dairy free salted caramel sauce! The cream is cooked on the stove with sugars and vanilla to caramelize and turn to caramel. Coconut milk is simmered with brown sugar and margarine until it reduces to a thick and dreamy, totally vegan, caramel sauce. Reading Time: About 5 minutes to read this article. Affiliate links contained in this post. Perfect consistency for turtles and filling for other chocolates. I wanted a true sweet brandy sauce and unless my taste buds deceive me, I got it. I’m guessing she would just love this on ice cream!! The apples are filled with an oat pecan crumble mixture which is out-of-this-world good, and the caramel sauce is made with coconut milk and coconut oil instead of cream and butter! For one, store bought vegan caramel is really difficult to find. Whether you're lactose-intolerant, allergic to milk, or going vegan, this is the sauce that will keep your sweet tooth satisfied without breaking your diet. If you’re not making your salted caramel sauce from scratch, well, my friend, you’re about to start! Who would have thought a vegan caramel sauce could make your knees shake? A fast, simple caramel sauce made with an almond milk base and finished with vegan butter. You basically need 2 ingredients – coconut milk and coconut sugar. Lynn Currey says: December 23, 2014 at 9:44 pm Thanks, Erin. Set aside. Storing and Freezing Tips. I recommend soy creamer such as Silk brand because it adds a thick nature while being sweeter than regular non-dairy milk. cans of unsweetened, full fat, coconut milk) The Salted Caramel Sauce is superb. But because caramel is melted sugar, it's not exactly a caloric free for all. We also added vanilla extract to ours but that is completely optional. Stirring until the chocolate has melted and sauce is the cat’s pyjamas and is my favourite simply it! 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